D. James Fish & Chips Menu

Culinary Philosophy

The menu at D. James Fish & Chips delights with a wide array of offerings that fuse traditional favorites with fresh ingredients. At the heart of the menu is their signature fish and chips, made from expertly fried cod that remains flaky and tender inside. Each meal includes a hefty portion of chips, known for their crispy exterior and fluffy interior. In addition to fish and chips, the shop offers succulent meat pies, including steak & kidney, chicken & mushroom, and the popular Cornish pasty, each priced competitively to provide excellent value. For those seeking alternatives, the burger selection features everything from beef to veggie options, perfect for any palate. Families will also appreciate the kids' menu, which includes favorites like chicken nuggets and saveloy sausages. D. James offers straightforward pricing, with most selections ranging from £1 to £10, ensuring that every meal provides significant bang for the buck. Special dietary needs are also met through vegetarian options scattered throughout the menu.

PIES

BURGERS

KIDS MEAL

CHICKEN NUGGETS

Others

Fish

Vegetarion

Menu Gallery

About D. James Fish & Chips

D. James Fish & Chips is nestled at 189 Vicarage Road, Sunbury-on-Thames TW16 7TP, offering both local residents and visitors a welcoming setting for fish and chip lovers. The restaurant is wheelchair-accessible, ensuring everyone can enjoy their meal with ease. With a focus on fast food, D. James provides a laid-back, casual dining experience where customers can sit back and savor their favorites, or grab a quick takeaway. Open every day of the week, this eatery caters particularly well to the lunch crowd, seeing consistent traffic, especially on Fridays. Street parking is available for those driving in, which allows for easy access to this neighborhood gem. The inviting service and consistently good food make dining here an experience worth sharing with friends and family. Also, D. James has a reputation for cleanliness and quality, using fresh oil to fry their fish and chips that keeps loyal patrons satisfied.